Baked Stuffed Tomatoes

3 Tomatoes

3-6 mozzarella balls (depending on size)

fresh basil leaves

roasted garlic cloves

1/2 small cooking onion, diced

olive oil

1/4 cup Parmesan cheese

3/4 cup seasoned bread crumbs

salt and pepper

Preheat oven to 400 degrees

Cut out the center of each tomato.  Wrap mozzarella balls with a fresh basil.  Stuff basil/mozzarella ball in tomato, stuff with roasted garlic clove.

In a skillet, saute onion and olive oil.  Add a pinch of salt and pepper.  Add bread crumbs and parmesan cheese.  Top each tomato with bread crumb mixture.

Bake for 25-30 minutes.  Enjoy :)