Just in the mood for a delicious breakfast to start off the beautiful fall day. If it involves baking I can make it! I had all the ingredients and have been craving this dish, so...I made it! It is easy and delicious, the two best criteria for cooking in the morning!
Saute 1/2 small cooking onion and chopped bacon. Add roughly chopped fresh baby spinach until just heated though. Layer in pie crust.
Combine 6 eggs, 1 1/2 cups of milk/heavy cream (I used 1/2 of heavy cream, 1 cup milk since we drink skim milk), salt and pepper. Pour over spinach and bacon saute.
Add Cheese. I used a mix of cheddar, mozzarella, provolone. Enough for a think layer on top and lightly mix into egg mixture.
Bake at 375 degrees for 40 minutes.
Let cool for about 10 minutes. Enjoy a delicious breakfast!
