A few years ago my mom and I were making this recipe for Christmas cut out cookies and found that we rolled the dough thicker than in the past to create a thick, soft and chewy cut out. You will saver each bite!
1 1/2 cups sugar
1 cup butter
1 cup sour cream
2 tsp. vanilla
1 tsp. salt
1 tsp. baking soda
2 eggs
5 cups flour
No comments:
Post a Comment