Pesto Orzo Salad

Pesto Orzo Salad:

(can substitute any of the following vegetables for others of your choice)

Ingredients: 

Orzo Pasta

2 Ears of Corn (Grilled)

1 cup Cherry Tomatoes sliced in half

1 head of broccoli (cut into bit sizes)

Fresh Basil (a good hand full)

Fresh Mint (a good hand full)

2 cloves of garlic

1/4 cup pine nuts

1/3 cup Parmesan cheese

olive oil

Pesto:

In food processor pulse together the pine nuts, garlic, basil, and mint and cheese.  While pulsing, slowly add olive oil until it looks like its saucy and not a paste.

Cook Orzo pasta as indicated on box.

Mix together, veggies, orzo and pesto.

ENJOY :)