Chicken Quesadillas

Simple and Tasty!  


For two:
1 Large chicken breast
salsa
taco seasoning
mexican cheese
sour cream
guacamole
whole wheat tortillas

Preheat oven to 400 degrees.  Pound chicken so it cooks through evenly.  Chicken does not need to be thin.  In a baking dish, sprinkle chicken breast with taco seasoning, then spread about 2/3 cup of salsa on top.  Bake for 20 minutes or until chicken is cooked through and tender.  Cut into bite size pieces for the quesadilla.

Heat Griddle or frying pan.  Place 2 tortillas on griddle.  Layer with cheese, salsa and chicken.  When cheese has melted and the tortilla is browning, remove.  Place 2 more tortillas on the griddle.  Layer with more cheese.  Melt the cheese and brown the tortilla for about 2-4 minutes.  Place tortilla on top of tortilla with cheese and chicken.  Place back on griddle for another minute.  Serve with sour cream and/or guacamole.  ENJOY :)