1 sweet potato (heat in microwave for 2 min; peel and cut into cubes)
1 cup shaved brussel sprouts
cilantro or cilantro paste
garlic
2-4 tsp olive oil
salt and pepper
In a frying pan add olive oil, garlic, salt, pepper and shaved brussel sprouts. Cook until heated through and brussel sprouts are bright green. Place aside in a bowl. To frying pan add another tsp of olive oil, sweet potato cubes, salt, pepper and cilantro. Cook until heated through and begin to crisp up. Add brussel sprouts to pan again 5 min before you serve to heat through and mix flavors.
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