Ricotta, Spinach and Sausage Pizza

1 pizza dough

2 cups part skim ricotta cheese

2 large cloves garlic; minced

salt and pepper

TB parsley; chopped

1 bag baby spinach

1/2 cup parmesan cheese

1-2 links of hot italian sausage

olive oil

fresh mozzarella cheese

Preheat oven to 425 degrees.

In a saute pan, cook sausage links, remove and slice into bite size pieces.  To the same pan Add 1-2 TB olive olive oil with garlic.  Add spinach and salt and pepper to taste. 

Roll out dough on a pizza pan.  In a bowl, add ricotta, spinach, parmesan cheese, parsley and salt and pepper.  Spread mixture over dough.  Add sliced sausage pieces.  Top with mozzarella cheese.

Bake for 25 minutes or until browned and bubbly! Enjoy!