Garlic Chili Chicken

I was inspired by a bottle of chili sauce that I needed to use up and it turned out to be a great meal!


1/2 cup chili sauce
1 minced garlic clove
1/2 chopped onion
1 TB apple cider vinegar
garlic powder
seasoned salt
pepper
2 boneless/skinless chicken breasts pounded (about 1/4" - 1/2" thick)


Mix ingredients together.  Marinate with chicken for at least a 1/2 hour. Preheat oven to 375 degrees. Put olive oil in the bottom of a glass pan, place chicken in pan and bake for 25 minutes.

ENJOY :)