Italian Style Stuffed Chicken

2 chicken breasts (pounded very thin)

1/2 chopped onion

2 med. sized garlic cloves (minced)

1 cup seasoned bread crumbs

Parmesan cheese

olive oil

basil

parsley

thyme

garlic powder

salt and pepper

Preheat oven to 375 degrees

In a skillet, saute chopped onion, garlic and 1 Tb. of butter.  Add bread crumbs and brown.  Add a dash of basil and parsley.  Add olive oil or butter to bread crumbs to help brown and combine/stick together.  Turn off heat and add about 1/4 cup of Parmesan cheese.

Add 1-2 large spoonfuls of "stuffing" to center of the chicken breasts.  Hold sides of chicken together with toothpicks.

In a baking pan, add olive oil, salt, pepper, thyme, and garlic powder.  Roll chickens in olive oil mixture.  Sprinkle left over bread crumbs on top of chicken. Bake at 367 Degrees for 40-45 minutes.

 Enjoy  with a side of sauteed zucchini :)