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Monday, May 2, 2011

Rosemary Garlic Crusted Veal Chop

2 Veal Chops
Fresh Rosemary
Minced Garlic
Olive Oil
Kosher Salt
Fresh Pepper

Pre-heat oven to 400 degrees.

Marinate in ingredients for at least 3 hours.  In a hot caste iron pan, sear chops in olive oil on both sides until browned and crusted.  Bake in oven for 5 minutes on each side. Enjoy!


Side Dishes:  
Sweet Potato Fries with olive oil, rosemary and St. Pete's Blue Cheese
Sauteed garlic spinach

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